Recipe by: kimberly woods
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This pie is fantastic. I made no exceptions to the recipe - using real butter and real buttermilk. I did, however add 1 tsp. of pumpkin pie seasoning. My husband, brother in law, and father in l...
I followed the recipe perfectly but the pie was too sweet (i'd lower sugar to 3/4 of a cup) and was EXTREMELY mushy.
This pie is fantastic. I made no exceptions to the recipe - using real butter and real buttermilk. I did, however add 1 tsp. of pumpkin pie seasoning. My husband, brother in law, and father in l...
I modified this a little. Used caned yams, 1 tsp pumpkin pie spice and half white sugar and half brown. Because it takes while to cook I also lined the crust with aluminum foil and removed it 1...
I followed the recipe to a "T"...snuck a bite of the filling and couldn't wait to try it cooked! My husband said this is the best sweet potato pie he has ever had and I have to agree. I baked...
OH MY GOD? THIS IS THE BEST SWEET POTATO PIE YOU WILL EVER PUT IN YOUR MOUTH. EVEN MY SON WHO WILL NOT EAT SWEET POTATOES, COULD NOT GET ENOUGH OF IT. I DID THOUGH ADD A LITTLE PUMPKIN PIE SPICE...
This recipe is exceptional! I tripled the recipe for a luncheon at work and everyone loved the results. My modifications to the recipe: I used almond extract in place of the vanilla, 1/4 tsp. n...
I found this recipe last night, tried it today at work and everyone loved it. Now I will prepare it for 64 for our Black History Meal at work. It was easy, and the cooking time was accurate. T...
I have made this twice in 1 week. Everyone loved it. Super easy recipe.