Team Four Tuna

Rating: 3.57 stars
7 Ratings
  • 5 star values: 2
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1

Not your ordinary tuna fish sandwich! It has a bite but very tasty! This is a favorite on my team. Serve on your favorite bread.

By Scuba Rich

Gallery

Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
4
Yield:
4 servings
Nutrition Info
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • In a mixing bowl, stir together red onion, peppers, mayonnaise, vinegar, imitation crab, and tuna. Chill if desired.

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Nutrition Facts

Per Serving:
116 calories; protein 17.3g; carbohydrates 3.1g; fat 3.4g; cholesterol 23mg; sodium 464.4mg. Full Nutrition
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Reviews (4)

Read More Reviews

Most helpful positive review

bd.weld
Allstar
Rating: 4 stars
11/13/2015
I normally use jalapenos in my tuna and when I saw this I thought I'd give it a try. The rice vinegar gives it a flavor kind of like Miracle Whip. A great blend of flavors. Read More

Most helpful critical review

Margaret Havenar
Rating: 2 stars
04/15/2016
Well, it's lacking a lot. Be sure to buy the albacore tuna. The cheaper tuna is impossible to get dry enough! The rice vinegar also makes it too wet. I would suggest using Miracle Whip for the tang instead of mayo And vinegar. I tasted after following the recipe then doubled everything except the tuna and mayo/vinegar. Then I added celery, salt, pepper, garlic powder. I served it with sliced tomato and lettuce leaves and cheddar cheese... I guess I'll write up a new recipe as I thought this recipe was way lacking in flavor. Read More
Helpful
(1)
7 Ratings
  • 5 star values: 2
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1
Reviews:
Most Helpful Most Positive Least Positive Newest
Margaret Havenar
Rating: 2 stars
04/14/2016
Well, it's lacking a lot. Be sure to buy the albacore tuna. The cheaper tuna is impossible to get dry enough! The rice vinegar also makes it too wet. I would suggest using Miracle Whip for the tang instead of mayo And vinegar. I tasted after following the recipe then doubled everything except the tuna and mayo/vinegar. Then I added celery, salt, pepper, garlic powder. I served it with sliced tomato and lettuce leaves and cheddar cheese... I guess I'll write up a new recipe as I thought this recipe was way lacking in flavor. Read More
Helpful
(1)
bd.weld
Allstar
Rating: 4 stars
11/13/2015
I normally use jalapenos in my tuna and when I saw this I thought I'd give it a try. The rice vinegar gives it a flavor kind of like Miracle Whip. A great blend of flavors. Read More
dchavar2
Rating: 1 stars
05/07/2010
I did not care for this recipe. Read More
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BRG
Rating: 4 stars
06/28/2013
I also added some celery and used tahini instead of mayo. Overall a nice twist on tuna salad. Read More
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