Recipes

Chocolate Chip Scones

Name: Chocolate Chip Scones
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cups all-purpose flour; 1 teaspoon cream of tartar; 0.5 teaspoon baking soda; 0.25 teaspoon salt; 0.25 cup white sugar; 3 tablespoons applesauce; 2 tablespoons water; 0.5 cup milk; 1 cup chocolate chips

4.0

(63)

53 Reviews

11 Photos

These scones are very easy to make and taste like giant cookies!

Recipe by Talia

Updated on July 14, 2022

11

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

12

Yield:

12 scones

Jump to Nutrition Facts

Ingredients

2 cups all-purpose flour
1 teaspoon cream of tartar
½ teaspoon baking soda
¼ teaspoon salt
¼ cup white sugar
3 tablespoons applesauce
2 tablespoons water
½ cup milk
1 cup chocolate chips

Directions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease two baking sheets.
In a large bowl, combine flour, cream of tartar, baking soda, salt and sugar. Add the applesauce, water and milk; mix well. Fold in chocolate chips. Drop large rounded spoonfuls of batter onto prepared baking sheets.
Bake at 400 degrees F (200 degrees C) for 15 minutes. Let cool before serving.

Nutrition Facts (per serving)

166	Calories
5g	Fat
30g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 166
% Daily Value *
Total Fat 5g	6%
Saturated Fat 3g	13%
Cholesterol 1mg	0%
Sodium 107mg	5%
Total Carbohydrate 30g	11%
Dietary Fiber 1g	5%
Total Sugars 13g
Protein 3g
Vitamin C 0mg	1%
Calcium 20mg	2%
Iron 1mg	8%
Potassium 133mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.