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My review
Taco Sauce
KEVINLEE91
"This is from Pancho's. It's really good."
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Ingredients
10 m servings 21 calsOriginal recipe yields 48 servings (1 /2 cup)
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Per Serving: 21 calories; 2.3 g fat; 0.1 g carbohydrates; 0 g protein; 0 mg cholesterol; 24 mg sodium. Full nutrition
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Read all reviews 1416 Ratings
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Most helpful positive review
7/23/2010
thank you VERY much for this! KEVINLEE91 is from West Memphis, AR, so I'm hoping that this is a recipe for the taco sauce at Pancho's Tacos in the Memphis/West Memphis area. I grew up eating the...
Most helpful critical review
8/9/2010
I wouldn't call this a taco sauce sorry, and there needs to be more seasoning in the mixture & waaaay less oil.
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8/9/2010
I wouldn't call this a taco sauce sorry, and there needs to be more seasoning in the mixture & waaaay less oil.
7/18/2009
This tasted strange with tacos. Tasted great as a dressing on a salad of lettuce, green peppers, olives, onion, black beans, and corn that went WITH the tacos though. In fact I will actually sa...
7/23/2010
thank you VERY much for this! KEVINLEE91 is from West Memphis, AR, so I'm hoping that this is a recipe for the taco sauce at Pancho's Tacos in the Memphis/West Memphis area. I grew up eating the...
10/16/2009
I used this recipe, with a couple alterations, as the sauce on a taco pizza and it turned out great! I doubled the recipe since it makes such a small batch, but I kept the amount of oil the sam...
9/3/2010
Used this for a fajita pizza, but If I was making tacos I would have been very disappointed. It was not like traditional taco sauce. Great for a pizza tough, just brush the dough with it and spr...
8/5/2014
This has a good flavor and would taste fine on tacos, I think. Since I was using this as an ingredient for another recipe (Chicken Ole from this site), I added a few squirts of ketchup to give ...
1/24/2012
oh my gosh, thank you soooo much. I love Pancho's taco sauce and I hate buying it in the store because it is costly compared to the amount we like to use. I'm going to try it tonight!!
12/2/2009
It took some adjusting. We like some spices more than others. But this recipe works great in a pinch.
1/19/2017
This is a fantastic recipe! I cut the oil in half and added some fresh lime juice, and then it was perfect. We use this on chicken taco bowls, and it makes it taste like a restaurant. Thanks!