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Ingredients10 m servings 341 cals
Original recipe yields 4 servings (4 cups)
- In a medium bowl, thoroughly mix the barbeque sauce, wine, onion powder, garlic powder, Worcestershire sauce, meat tenderizer and hot pepper sauce.
Per Serving: 341 calories; 0.4 g fat; 57.3 g carbohydrates; 1.1 g protein; 0 mg cholesterol; 2275 mg sodium. Full nutrition
ReviewsRead all reviews 2
unfortunately i found this to be over powered by the taste of the pre-made bbq sauce base, i tried it again with a mix of ketchup and tomato paste and it was wonderful!