Chili Cheese Dip

Name: Chili Cheese Dip
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1 (15 ounce) can chili without beans; 16 ounces shredded Cheddar cheese; 1 (13.5 ounce) package nacho-flavor tortilla chips

4.6

(138)

113 Reviews

7 Photos

This quick, easy chili cheese dip recipe is a little different from most and is sure to be a favorite!

Recipe by Kathy Rogers

Updated on September 30, 2022

7

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

15

Jump to Nutrition Facts

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

Directions

Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over cream cheese. Finish with a layer of shredded Cheddar cheese.
Microwave until cheese melts, about 5 minutes. Serve with spicy nacho tortilla chips.

Nutrition Facts (per serving)

379	Calories
28g	Fat
19g	Carbs
14g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 379
% Daily Value *
Total Fat 28g	36%
Saturated Fat 14g	71%
Cholesterol 70mg	23%
Sodium 546mg	24%
Total Carbohydrate 19g	7%
Dietary Fiber 2g	5%
Total Sugars 2g
Protein 14g
Calcium 285mg	22%
Iron 1mg	6%
Potassium 167mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.