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King Crab Appetizers
February 18, 2003

I made these for my boyfriend for Valentine's Day and were they ever a hit! After eating only one, he commented that I should make them everyday. They were very delicious and very easy as well. I used phyllo cups and halved the recipe and they turned out great. The phyllo cups turn out nice and crispy and saves a step. I also dipped mine in cocktail sauce - an added bonus. This one will be a staple in my appetizer collection.

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