Thirty Minute Meal

4.0
(102)

This meal is fast and inexpensive, yet it's very filling. It combines ground beef with cabbage in a tomato base. I like to serve it with corn and bread.

4
4
4
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 pound ground beef

  • 1 onion, chopped

  • 1 medium head cabbage, shredded

  • 1 (10.75 ounce) can condensed tomato soup

  • 1 ¾ cups water

  • salt and pepper to taste

Directions

  1. In a large pot over medium high heat, combine ground beef and onion. Saute for 10 minutes, until beef is browned and onion is tender.

  2. Add the cabbage, soup, water and salt and pepper to taste. Mix together well and reduce heat to low. Cover and simmer for 20 minutes, until cabbage is at desired tenderness.

Nutrition Facts (per serving)

314 Calories
21g Fat
17g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 314
% Daily Value *
Total Fat 21g 27%
Saturated Fat 8g 42%
Cholesterol 64mg 21%
Sodium 361mg 16%
Total Carbohydrate 17g 6%
Dietary Fiber 4g 15%
Total Sugars 9g
Protein 16g
Vitamin C 84mg 419%
Calcium 76mg 6%
Iron 3mg 16%
Potassium 563mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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