Recipes Everyday Cooking Thirty Minute Meal 4.0 (102) 87 Reviews 4 Photos This meal is fast and inexpensive, yet it's very filling. It combines ground beef with cabbage in a tomato base. I like to serve it with corn and bread. Recipe by Tina Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 pound ground beef 1 onion, chopped 1 medium head cabbage, shredded 1 (10.75 ounce) can condensed tomato soup 1 ¾ cups water salt and pepper to taste Directions In a large pot over medium high heat, combine ground beef and onion. Saute for 10 minutes, until beef is browned and onion is tender. Add the cabbage, soup, water and salt and pepper to taste. Mix together well and reduce heat to low. Cover and simmer for 20 minutes, until cabbage is at desired tenderness. I Made It Print Nutrition Facts (per serving) 314 Calories 21g Fat 17g Carbs 16g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 314 % Daily Value * Total Fat 21g 27% Saturated Fat 8g 42% Cholesterol 64mg 21% Sodium 361mg 16% Total Carbohydrate 17g 6% Dietary Fiber 4g 15% Total Sugars 9g Protein 16g Vitamin C 84mg 419% Calcium 76mg 6% Iron 3mg 16% Potassium 563mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved