New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Appetizers and Snacks
  4. Dips and Spreads
  5. Cheese Dips and Spreads
  6. Cold Cheese Dips
Photo of Taco Dip I by Rose Starkowicz
Watch

Taco Dip I

Rated as 4.7 out of 5 Stars
736 made it  |  281 reviews   |  31 photos

Recipe by:

"This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 78
Original recipe yields 25 servings

Directions

{{model.addEditText}} Print
  1. In a medium-sized mixing bowl, combine cream cheese, sour cream and taco seasoning. Spread this mixture in a 9-inch (or a little larger) round serving dish. Top the mixture with lettuce, Cheddar cheese, tomatoes, bell pepper and black olives.
You might also like
Manda's Seven Layer Taco Dip

The classic taco dip gets a tasty reboot!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 78 calories; 4.9 5.2 2.6 17 204 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 281
Rate and review

  1. 390 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

This was really good and easy, but I would reccemend beating the cream cheese first and seperately, then adding the sour cream. I just plopped it all together and the cream cheese clumped up in...

Read more
Most helpful critical review

I followed this recipe step for step, word for word, and it was like liquid, so we had to add a ton more cream cheese. I will never follow this recipe again.

Read more
Most helpful
Most positive
Least positive
Newest

This was really good and easy, but I would reccemend beating the cream cheese first and seperately, then adding the sour cream. I just plopped it all together and the cream cheese clumped up in...

Read more

I love this recipe and have been using it forever!!! Everyone raves about it!! I don't use lettuce and green pepper in mine though. I always make sure the cream cheese is very soft and I mix ...

Read more

I have made this for my kids for years and even now that they're young adults it remains a favorite with them--you just can't get enough of this stuff. I vary this slightly, using only 8 ounces ...

Read more

I was excited to see this ,because I tried to submit one similar to this about 7 mo. ago with no luck ,and it is outstanding. I have been making it for years.I never ever come home with any left...

Read more

This was a huge hit at my party. I added refried beans as the bottom layer. Very yummy.

Read more

I made this for a baby shower and it was gone within 1/2 hour!

Read more

I love this recipe and have made it a million times. I do not add the green peppers because I think it will take away from the taco spices.

Read more

Yummy! I use reduced fat cream cheese and on top of that I add a layer of refried beans. I buy taco seasoning in bulk instead of the packages so I use 4 TBS. I buy the shredded lettuce in a bag....

Read more

Good Recipe! For a little more flavor, I added 1 can of chili without beans to the sour cream, cream cheese mixture. Yum Yum!

Read more
More Reviews