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Ingredients55 m servings 543 cals
Original recipe yields 4 servings
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
- In a large mixing bowl, combine the apples, bread crumbs and sugar. Add currants, nutmeg and cinnamon; mix well. Add the eggs; stir gently to combine. Pour into the prepared casserole dish.
- Bake in the preheated oven for 30 to 40 minutes, or until solid and golden brown.
Per Serving: 543 calories; 8.3 g fat; 103 g carbohydrates; 16.5 g protein; 140 mg cholesterol; 648 mg sodium. Full nutrition
ReviewsRead all reviews 2
I followed this recipe exactly and it turned out very bad--it was so dry and has no taste or consistency. I am not sure if an ingredient is missing or what the problem was.