Crab Snacks

4.2
(20)

A broiled crab appetizer on an English muffin.

4
4
4
Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
20
Yield:
20 servings

Ingredients

  • 1 pound fresh crab meat

  • 1 (16 ounce) jar processed cheese spread

  • 1 tablespoon mayonnaise

  • 2 tablespoons butter, softened

  • 1 (12 ounce) package English muffins

  • ½ teaspoon paprika

Directions

  1. Preheat oven to broil.

  2. In a medium-size mixing bowl, mix together crabmeat, cheese, mayonnaise, and butter or margarine. Spread heaping tablespoon of crab mixture on each muffin. Sprinkle with paprika. Cut muffins into quarters. Arrange the pieces on a cookie sheet.

  3. Broil until the crab mixture is bubbly and golden brown, 3 to 5 minutes. Serve warm.

Nutrition Facts (per serving)

139 Calories
7g Fat
10g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 139
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 29mg 10%
Sodium 438mg 19%
Total Carbohydrate 10g 4%
Total Sugars 2g
Protein 9g
Vitamin C 1mg 4%
Calcium 167mg 13%
Iron 0mg 2%
Potassium 136mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.