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Sopa de Lentejas (Andalucian Lentil Soup)
Reviews:
January 23, 2014

Made this today for my colleagues at work, and got rave reviews Substituted red, yellow, and orange peppers for the green, and added "pimenton" aka smoked Spanish paprika. That along with a traditional Spanish chorizo made this especially tasty. Next time I'll add carrots to the mix.

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