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Sopa de Lentejas (Andalucian Lentil Soup)
Reviews:
October 05, 2009

With the addition of about a tsp. each of salt, cumin, and red pepper flakes, it was flavorful enough to not be bland but still nothing spectacular on it's own. 2 out of 5 family members would eat it. My husband said never make it again.

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    Rated as 1 out of 5 Stars