Rating: 4.5 stars
179 Ratings
  • 5 star values: 142
  • 4 star values: 18
  • 3 star values: 8
  • 2 star values: 7
  • 1 star values: 4

This is the real deal that is found in the heart of Florida. I made this recipe to resemble the taste of my favorite boiled peanuts found in the Ocala National Forest. My family agreed this recipe was one of the best!

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place peanuts, crab boil, jalapenos, garlic powder, salt, Cajun seasoning, and red pepper flakes into a slow cooker. Pour in water to cover the peanuts and stir to combine. Cover and cook on Low until peanuts are soft, at least 24 hours. Stir occasionally, and add water as needed to keep peanuts covered. Drain; serve hot or cold.

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Nutrition Facts

360 calories; protein 16.1g; carbohydrates 16.2g; fat 29.6g; sodium 6206.6mg. Full Nutrition
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