Uncle Terry Meat

Name: Uncle Terry Meat
Prep time: 20 min
Cook time: 24 min
Total time: 1484 min
Ingredients: 0.5 cup vegetable oil; 0.5 cup ketchup; 0.25 cup red wine; 2 tablespoons red wine vinegar; 2 cloves garlic, minced; 0.5 teaspoon salt; 0.5 teaspoon ground black pepper; 0.5 teaspoon dry mustard; 0.5 teaspoon celery salt; 0.5 teaspoon chili powder; 4 pounds chuck roast

3.9

(25)

16 Reviews

2 Photos

This marinated chuck roast earned its name from my kids, who named it after their Uncle Terry. He created this mouth watering dish years ago, and they loved it! Now neighborhood children return 15 years later to request 'Uncle Terry Meat'. I recommend a 2 inch thick roast.

Recipe by Phyllis Kalajian

Updated on July 14, 2022

2

Prep Time:

20 mins

Cook Time:

24 mins

Additional Time:

1 day

Total Time:

1 day 44 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

½ cup vegetable oil
½ cup ketchup
¼ cup red wine
2 tablespoons red wine vinegar
2 cloves garlic, minced
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon dry mustard
½ teaspoon celery salt
½ teaspoon chili powder
4 pounds chuck roast

Directions

Preheat an outdoor grill for medium heat and lightly oil grate.
In a large, nonporous bowl, combine the oil, ketchup, wine, vinegar, garlic, salt, ground black pepper, mustard powder, celery salt and chili powder and mix well. Pierce the roast with a fork all over the meat. Place the meat in the bowl with the marinade and turn several times to coat. Cover and marinate in the refrigerator for at least 12 hours, turning occasionally.
Grill over medium heat for 10 to 12 minutes per side, or until internal temperature reaches at least 145 degrees F (65 degrees C).

Nutrition Facts (per serving)

722	Calories
60g	Fat
5g	Carbs
39g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 722
% Daily Value *
Total Fat 60g	76%
Saturated Fat 20g	101%
Cholesterol 163mg	54%
Sodium 560mg	24%
Total Carbohydrate 5g	2%
Dietary Fiber 0g	1%
Total Sugars 4g
Protein 39g
Vitamin C 3mg	14%
Calcium 30mg	2%
Iron 5mg	27%
Potassium 683mg	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.