Rating: 3.38 stars
63 Ratings
  • 5 star values: 23
  • 4 star values: 13
  • 3 star values: 7
  • 2 star values: 6
  • 1 star values: 14

This is the easiest and the best tasting sugar cookies you will eat. It's so easy kids will always request it!

Recipe Summary test

prep:
5 mins
cook:
10 mins
additional:
2 hrs 30 mins
total:
2 hrs 45 mins
Servings:
36
Yield:
3 dozen
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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine the flour and confectioners' sugar. Stir in the melted butter, egg, and vanilla until well blended. Cover, and refrigerate dough for at least 2 hours.

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  • Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

  • On a lightly floured surface, roll the dough out 1/4 inch thick. Cut into desired shapes using cookie cutters.

  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts

89 calories; protein 1g; carbohydrates 9.3g; fat 5.3g; cholesterol 18.7mg; sodium 38.5mg. Full Nutrition
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