Broccoli Salad IV

4.7
(133)

This is a fast and easy recipe for the classic broccoli and bacon salad.

4
4
4
Prep Time:
30 mins
Total Time:
30 mins
Servings:
6
Yield:
6 servings

Ingredients

  • ¼ cup bacon bits

  • 1 head fresh broccoli florets

  • 1 cup shredded Cheddar cheese

  • ½ cup raisins

  • ½ cup hulled sunflower seeds

  • 1 red onion, chopped

  • 1 cup creamy salad dressing, e.g. Miracle Whip ™

  • ¼ cup white sugar

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

  2. In a large bowl, mix together the bacon, broccoli, cheese, raisins, onion and sunflower seeds.

  3. In a small bowl, whisk together the creamy salad dressing and sugar. Pour over broccoli mixture and toss well to coat. Cover and refrigerate until chilled.

Nutrition Facts (per serving)

367 Calories
24g Fat
31g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 367
% Daily Value *
Total Fat 24g 30%
Saturated Fat 6g 31%
Cholesterol 36mg 12%
Sodium 616mg 27%
Total Carbohydrate 31g 11%
Dietary Fiber 3g 11%
Total Sugars 23g
Protein 11g
Vitamin C 46mg 232%
Calcium 177mg 14%
Iron 1mg 7%
Potassium 385mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.