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Cream Cheese and Crab Sushi Rolls
June 14, 2009

I HATE fish so I make this kind all the time! We LOVE sushi in this house but dont like paying .50-1.00 a slice (especially since it costs about that much per ROLL to make it at home!) I dont add cucumber (uck) and use regular sticky rice since its what we eat normally (we buy 50 lb bags at the oriental store lol cheap and AWESOME) When I lay the rice down on the nori (oriental stores have nori also.. just ask) I sprinkle a little bit of sugar on the rice; it masks the flavor of the rice vinegar. And if you like heat, try doing this with imitation lobster and sprinkling it with regular hot sauce! Thanks for posting :)

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