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Quick and Easy Tuna Casserole

Rated as 4.31 out of 5 Stars

"Quick and Easy Tuna Casserole is perfect for the busy mom!"
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Ingredients

30 m servings 662
Original recipe yields 5 servings (5 to 7 servings)

Directions

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  1. Bring a large pot of water to a boil. Add noodles and frozen peas. Cook until noodles are al dente, drain well. Return noodles and peas to the pot.
  2. Mix soup, tuna fish, onions, processed cheese and pepper into the pot. Stir constantly until all of the ingredients are well mixed and the cheese has melted. Serve.

Nutrition Facts


Per Serving: 662 calories; 24.2 71.8 38.4 112 1828 Full nutrition

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Reviews

Read all reviews 436
  1. 578 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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Most helpful positive review

I'm very shocked at how much my family enjoyed this! I chose this recipe because even though I generally do not like casseroles, my husband and daughter enjoy them and I had these ingredients on...

Most helpful critical review

It is near grocery day and I was looking for a quick and economical dish with what I had in the house. I halved the recipe, and it fit nicely in a medium sauce pot. But, there is something I do ...

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I'm very shocked at how much my family enjoyed this! I chose this recipe because even though I generally do not like casseroles, my husband and daughter enjoy them and I had these ingredients on...

Awesome, we'll never buy tuna helper again!! :) I adjusted the recipe as follows to make less and account for our tastes: 1/2 package noodles, 1/2 can peas, 1 can cream of cheddar soup, 1 can t...

It really is quick and easy, but I added about a cup of milk and it was much better. Without the milk it was a little too "stuck together". Tasty!

My roommates all have midterms so I wanted to give them a little taste of home. So I gave this one a try because it looked good and didnt take a long time to cook. I substituted Jack cheese for ...

You will never use Tuna Helper again after trying this recipe! I thought it was actually easier than Tuna Helper and the end result was fantastic. I used less peas (personal preference) and I ...

It is near grocery day and I was looking for a quick and economical dish with what I had in the house. I halved the recipe, and it fit nicely in a medium sauce pot. But, there is something I do ...

Bacon and the Holy Trinity were my additions to the great simple meal. My hubby is not a huge fan of tuna, so I jazz it up a bit to make him happy. Four slices of smoked slab bacon crumbled i...

I used ingredients I had on hand: 1 cream of mushroom and 1 cream of celery, canned peas, rigatoni pasta, and 1 cup shredded cheddar, along with remaining listed ingredients. It was still pretty...

My husband had two helpings and said to give it five stars! Used half the pkg of pasta and while the pasta was cooking, I sauteed chopped onions, broccoli, canned mushrooms and diced ham in oli...