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My review
Black Beans, Corn, and Yellow Rice
tahoegirl
"I put this together with what I had in my pantry. It makes a lot and is quite inexpensive. Serve with tortilla chips or as a filling for flour tortillas. It's even better the next day."
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Ingredients
25 m servings 100 calsOriginal recipe yields 8 servings
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- US
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Directions
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Prep
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Cook
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Ready In
- Bring the rice, water, and olive oil to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.
- Mix together the beans, corn, lime juice, and cumin in a large bowl. Stir in the cooked rice and serve.
Footnotes
- Tip
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Nutrition Facts
Per Serving: 100 calories; 4.4 g fat; 15.1 g carbohydrates; 2 g protein; 0 mg cholesterol; 195 mg sodium. Full nutrition
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Reviews
Read all reviews 166225 Ratings
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Most helpful positive review
2/5/2009
Simple! Tasty! Throw some cilantro in there, man... don't be afraid. Yeah, and some tomato too. That's going to put this through the roof. Add a little funky to it! Don't forget to cumin u...
Most helpful critical review
1/28/2009
This was a good healthy alternative for those who are crazy about Chipotle. However, it is bland. I want to say it is missing one other spice, but not sure what. In either case, I substitued ...
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2/5/2009
Simple! Tasty! Throw some cilantro in there, man... don't be afraid. Yeah, and some tomato too. That's going to put this through the roof. Add a little funky to it! Don't forget to cumin u...
2/10/2009
I think there may be a typo in the amount of water. According to the directions on the box of rice, you will need 2 1/2 cups of water. I thought this was delicious and easy. I served it with the...
6/18/2009
I took it to pot luck at church and it had to be vegan. So I managed to find yellow rice that did not have chicken broth. That was not easy but the church loved it. Everyone at church wanted ...
9/19/2011
This is a great recipe! As others have mentioned it is very versatile. It would make a nice side dish or great burrito fillings (we used it for burritos topped with shredded cheese and sour cr...
9/25/2012
Instead of using water, I substituted homemade turkey broth. I also threw in a healthy amount of fresh cilantro when I folded the rice in to the remaining ingredients. One of the best rice dishe...
1/16/2009
No surprises here with beans, corn and rice. This is an inexpensive meal or side dish. I did have to add an extra cup of water to the 8 oz. of rice I boiled which seemed to smoke up quite a bi...
9/24/2011
Throw in a can of diced tomatoes with green chilies and it is even better.
1/28/2009
This was a good healthy alternative for those who are crazy about Chipotle. However, it is bland. I want to say it is missing one other spice, but not sure what. In either case, I substitued ...