Chipotle Chicken Salad

Name: Chipotle Chicken Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 2.5 cups cubed cooked chicken; 1 cup mayonnaise; 0.25 cup crumbled reduced-fat feta cheese; 2 green onions, chopped; 3 tablespoons reduced-fat sour cream; 3 chipotle peppers in adobo sauce, minced; garlic salt and pepper to taste

4.6

(49)

37 Reviews

4 Photos

Try this recipe for chicken salad with a chipotle kick if you have leftover chicken that you want to use. This is very easy and takes no time at all. I throw it on toasted bread with sliced tomatoes and fresh basil.

Recipe by Toni Losada

Updated on February 7, 2023

4

Prep Time:

15 mins

Total Time:

15 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

2 ½ cups cubed cooked chicken
1 cup mayonnaise
¼ cup crumbled reduced-fat feta cheese
2 green onions, chopped
3 tablespoons reduced-fat sour cream
3 chipotle peppers in adobo sauce, minced
garlic salt and pepper to taste

Directions

Combine chicken, mayonnaise, feta cheese, green onions, sour cream, and chipotle peppers in a bowl. Season with garlic, salt, and pepper to taste. Stir until evenly combined.

Nutrition Facts (per serving)

404	Calories
36g	Fat
3g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 404
% Daily Value *
Total Fat 36g	46%
Saturated Fat 7g	35%
Cholesterol 64mg	21%
Sodium 472mg	21%
Total Carbohydrate 3g	1%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 19g
Vitamin C 1mg	5%
Calcium 40mg	3%
Iron 1mg	4%
Potassium 132mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.