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Sopapilla Cheesecake Pie
September 03, 2009

I just don't see what the big deal is about this recipe.. I was so excited to try this, and its average at best. WAYYY to sweet, hurt your teeth sweet! tastes like pure sugar.. The cream cheese center needs to be firmer, adding an egg would really help.. The melted butter made PUDDLES on the top crust, that's just gross, so cut down the butter as well.

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