Succulent Ribeye and Peppers
Servings Per Recipe: 4
Calories: 444.8
% Daily Value *
protein: 32g 64 %
carbohydrates: 11.9g 4 %
dietary fiber: 2.1g 8 %
sugars: 3.4g
fat: 29.8g 46 %
saturated fat: 11.1g 55 %
cholesterol: 100.5mg 34 %
vitamin a iu: 1050.7IU 21 %
niacin equivalents: 6mg 46 %
vitamin b6: 0.7mg 42 %
vitamin c: 69.8mg 116 %
folate: 31.9mcg 8 %
calcium: 38.3mg 4 %
iron: 3.3mg 18 %
magnesium: 40.5mg 14 %
potassium: 611.6mg 17 %
sodium: 397.4mg 16 %
thiamin: 0.2mg 17 %
calories from fat: 267.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.