Name: Fruity Tuna Salad
Prep time: 10 min
Total time: 1 h 10 min
Yield: 6 servings
Ingredients: 2 (5 ounce) cans tuna, drained; 1 cup chopped dates; 1 ½ cups chopped celery; 1 large apple - peeled, cored and diced; ½ cup lemon yogurt; 1 tablespoon minced onion; 2 teaspoons lemon juice; 1 teaspoon ground curry powder

Ingredients

Original recipe yields 6 servings

The ingredient list now reflects the servings specified

2 (5 ounce) cans tuna, drained
1 cup chopped dates
1 ½ cups chopped celery
1 large apple - peeled, cored and diced
½ cup lemon yogurt
1 tablespoon minced onion
2 teaspoons lemon juice
1 teaspoon ground curry powder

Directions

Step 1

In a large bowl, mix the tuna, dates, celery and apple.

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Step 2

In a separate bowl, whisk together the yogurt, onion, lemon juice, and curry powder. Pour over tuna mixture and gently toss to coat. Refrigerate 1 hour, or until chilled.

Nutrition Facts

Per Serving:

159 calories; protein 12.6g; carbohydrates 27.2g; fat 0.8g; cholesterol 13.5mg; sodium 58.4mg. Full Nutrition

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Ingredients

Directions

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