Rating: 4 stars 3.9
45 Ratings
  • 5 star values: 16
  • 4 star values: 18
  • 3 star values: 6
  • 2 star values: 4
  • 1 star values: 1

This is good for baking chicken or ribs in. Easily doubled or tripled for your needs. Vegetables are also really good cooked in this sauce.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a medium nonporous bowl, combine the butter or margarine, onion, green bell pepper, water, ketchup, mustard powder, salt, celery seed, brown sugar and lemon juice. Mix well and use on your choice of meat.


Nutrition Facts

149 calories; protein 1.8g; carbohydrates 23.4g; fat 6.6g; cholesterol 15.3mg; sodium 1293.8mg. Full Nutrition