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Fluffy French Toast
Reviews:
February 11, 2010

Great recipe for french toast! I never thought flour would make a difference - but it thickens up the egg mixture nicely. I doubled the vanilla and added some nutmeg. It turned out nice and crispy. I served it topped with powdered sugar, butter and a healthy dose of maple syrup. Just what my husband needed after shoveling a ton of snow!

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