Recipes Breakfast and Brunch French Toast Recipes Fluffy French Toast 4.6 (4,603) 3,045 Reviews 653 Photos This is the best French toast recipe. It's different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make! Recipe by bonnie Updated on September 22, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 653 653 653 653 Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 12 Jump to Nutrition Facts Ingredients ¼ cup all-purpose flour 1 cup milk 3 eggs 1 tablespoon white sugar 1 teaspoon vanilla extract ½ teaspoon ground cinnamon 1 pinch salt 12 thick slices bread Directions Measure flour into a large mixing bowl. Slowly whisk in milk. Whisk in eggs, sugar, vanilla extract, cinnamon, and salt until smooth. Heat a lightly oiled griddle or frying pan over medium heat. Soak bread slices in milk mixture until saturated. Working in batches, cook bread on the preheated griddle or pan until golden brown on each side. Serve hot. Darvey I Made It Print Nutrition Facts (per serving) 123 Calories 3g Fat 19g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 123 % Daily Value * Total Fat 3g 3% Saturated Fat 1g 5% Cholesterol 48mg 16% Sodium 230mg 10% Total Carbohydrate 19g 7% Dietary Fiber 1g 3% Total Sugars 3g Protein 5g Calcium 77mg 6% Iron 2mg 8% Potassium 81mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved