Rating: 4.5 stars 4.6
4590 Ratings
  • 5 star values: 3391
  • 4 star values: 877
  • 3 star values: 227
  • 2 star values: 59
  • 1 star values: 36

This is the best French toast recipe. It's different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!

Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
12
Yield:
12 slices
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Measure flour into a large mixing bowl. Slowly whisk in milk. Whisk in eggs, sugar, vanilla extract, cinnamon, and salt until smooth.

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  • Heat a lightly oiled griddle or frying pan over medium heat.

  • Soak bread slices in milk mixture until saturated.

  • Working in batches, cook bread on the preheated griddle or pan until golden brown on each side. Serve hot.

Nutrition Facts

123 calories; protein 4.8g; carbohydrates 19.4g; fat 2.7g; cholesterol 48.1mg; sodium 230.2mg. Full Nutrition
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