Honey Bean Salad

This ad will not print with your recipe

Print Options

Font Size
Include:
Honey Bean Salad
This is SO delicious! I put this together after an x-ray because I wanted to eat something high in antioxidants and honey (for its antibacterial properties). What I ended up was a salad SO tasty, I just had to share it here. I'm sure that even the pickiest bean hating eater will love this dish! This is my new favorite and I can't wait to go and make some more!
By Chelsea
prep:
10 mins
total:
10 mins
Servings:
6
Yield:
3 cups
Honey Bean Salad

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Pour the beans into a mixing bowl, and stir with honey, vinegar, black pepper, basil, sage, garlic, hot pepper sauce, and olive oil. Stir until evenly coated, serve, and enjoy!

    Advertisement

Nutrition Facts

Per Serving:
173 calories; protein 7.7g; carbohydrates 25.1g; fat 5.1g; sodium 303mg. Full Nutrition
© Copyright 2022 Allrecipes. All rights reserved. Printed from https://www.allrecipes.com 08/18/2022
This ad will not print with your recipe
Ads will not print with your recipe Advertisement