Chili Casserole

Name: Chili Casserole
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1.5 pounds ground beef; 0.5 cup chopped onion; 3 stalks celery, chopped; 1 (15 ounce) can chili; 1 (14.5 ounce) can peeled and diced tomatoes with juice; 0.25 cup taco sauce; 1 (15 ounce) can corn; 1 (8 ounce) package egg noodles; 0.25 cup shredded Cheddar cheese

4.0

(137)

94 Reviews

10 Photos

A simple casserole with a little zing! The zing comes from the taco sauce. This is a great dish for when you do not have much time to make dinner, but you want something that has substance and will fill you up! You can use any kind of cheese on top.

Recipe by Sara

Updated on November 22, 2022

close up view of a Chili Casserole with melted cheese in a baking dish

10

Prep Time:

20 mins

Cook Time:

20 mins

Total Time:

40 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 ½ pounds ground beef
½ cup chopped onion
3 stalks celery, chopped
1 (15 ounce) can chili
1 (14.5 ounce) can peeled and diced tomatoes with juice
¼ cup taco sauce
1 (15 ounce) can corn
1 (8 ounce) package egg noodles
¼ cup shredded Cheddar cheese

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium high heat, saute the beef and onion for 5 to 10 minutes, or until meat is browned and onion is tender; drain fat. Add the celery, chili, tomatoes, taco sauce and corn. Heat thoroughly, reduce heat to low and allow to simmer.
Meanwhile, prepare the noodles according to package directions. When cooked, place them in a 9x13 inch baking dish. Pour the meat mixture over the noodles, stirring well. Top with the cheese.
Bake at 350 degrees F (175 degrees C) for 20 minutes, or until cheese is completely melted and bubbly.

Nutrition Facts (per serving)

671	Calories
38g	Fat
52g	Carbs
32g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 671
% Daily Value *
Total Fat 38g	48%
Saturated Fat 15g	77%
Cholesterol 145mg	48%
Sodium 843mg	37%
Total Carbohydrate 52g	19%
Dietary Fiber 7g	24%
Total Sugars 7g
Protein 32g
Vitamin C 14mg	71%
Calcium 128mg	10%
Iron 8mg	43%
Potassium 897mg	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.