Skip to main content New<> this month
Get the Allrecipes magazine

Roast Beef Dip

Rated as 4.25 out of 5 Stars

"This light dip can also be used as a sandwich spread. Serve cold with crackers or toasted on bread with Swiss cheese. You can pack the dip into a gelatin mold, then turn out and serve with the look of pate. For best results, make it 24 hours before serving to allow flavors to blend."
Added to shopping list. Go to shopping list.

Ingredients

2 h 5 m servings 113
Original recipe yields 12 servings

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 113 calories; 10.5 2.8 2.2 29 253 Full nutrition

Explore more

Reviews

Read all reviews 7
  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I wasn't crazy about using tinned beef nor deli beef so I shredded part of the left-over Christmas roast beef in the blender. I cut down the amount of the dry onion soup mix (thanks to another ...

Most helpful critical review

We liked it thought I probably would only make it again if I had leftover roast like I did here.

Most helpful
Most positive
Least positive
Newest

I wasn't crazy about using tinned beef nor deli beef so I shredded part of the left-over Christmas roast beef in the blender. I cut down the amount of the dry onion soup mix (thanks to another ...

i made this and it was okay not great but okay. i actually took it away from my husband and tweaked it after a few bites. i added finely chopped onion, hot sauce, a handfull of shredded cheese a...

This was pretty good. A tad too salty. Don't add all the onion soup mix at once, start with half and then add more if you think it needs it. Also, I hate chipped beef so I just used some from th...

my husband loves this one, though I think it's too salty. We buy 2 of the 6oz carl budding beefs and just cut it up with shears. Also its easier if you mix the cream cheese and sour cream firs...

We liked it thought I probably would only make it again if I had leftover roast like I did here.

This also makes a great sandwich spread

Delicious & Super fast! I added 2 tsp. of horseradish sauce since I Love it with beef. I served it with the raisin rosemary crackers I get from Trader Joe's. The sweet n salty is terrific with t...