Recipes Salad Seafood Salad Recipes Shrimp Salad Recipes Mom's Shrimp Macaroni Salad 4.4 (69) 58 Reviews 6 Photos My mom's unusual salad has been popular with friends and family for many years. This salad calls for a lot of ingredients but is worth the effort. If possible, use pickle juice instead of the vinegar. Recipe by Becky Wergers Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 15 mins Cook Time: 15 mins Additional Time: 3 hrs Total Time: 3 hrs 30 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 1 cup uncooked elbow macaroni 1 tablespoon finely diced onion 1 tablespoon chopped green bell pepper ½ cup diced celery ¾ cup mayonnaise ¼ cup sweet pickle relish 2 tablespoons ketchup 2 tablespoons white wine vinegar 1 teaspoon prepared horseradish ¼ teaspoon hot pepper sauce 1 tablespoon chopped fresh parsley ½ teaspoon celery seed ⅛ teaspoon chili powder ground black pepper to taste 2 ounces cooked salad shrimp Directions Bring a large pot of salted water to a boil, add the macaroni and let it cook until al dente; drain well. In a medium-size mixing bowl, combine onion, bell pepper, celery, mayonnaise, sweet pickle relish, ketchup, pickle juices, horseradish, hot pepper sauce, parsley, celery seed, chili powder, salt, black pepper and shrimp. Fold the macaroni into the mixture. Cover and chill at least 3 hours before serving. I Made It Print Nutrition Facts (per serving) 221 Calories 17g Fat 15g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 221 % Daily Value * Total Fat 17g 22% Saturated Fat 3g 13% Cholesterol 22mg 7% Sodium 243mg 11% Total Carbohydrate 15g 5% Dietary Fiber 1g 3% Total Sugars 4g Protein 4g Vitamin C 3mg 17% Calcium 16mg 1% Iron 1mg 5% Potassium 105mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved