Mint Ice Cubes

4.7
(23)

These wonderful little cubes add just a touch of flavor to those summertime glasses of lemonade.

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Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
6 hrs
Total Time:
6 hrs 10 mins
Servings:
12
Yield:
12 ice cubes

Ingredients

  • 36 fresh mint leaves

  • 2 cups boiling water, or as needed

Directions

  1. Place 2 to 3 mint leaves into each cell of a heatproof ice cube tray. Fill the cells with the boiling water, then let stand for 10 minutes; remove the leaves if desired. Freeze the ice cube tray until solid.

Nutrition Facts (per serving)

Nutrition Facts
Servings Per Recipe 12
% Daily Value *
Sodium 1mg 0%
Vitamin C 0mg 1%
Calcium 2mg 0%
Potassium 1mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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