Rating: 4.5 stars 4.6
23 Ratings
  • 5 star values: 18
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

These wonderful little cubes add just a touch of flavor to those summertime glasses of lemonade.

Recipe Summary

prep:
5 mins
cook:
5 mins
additional:
6 hrs
total:
6 hrs 10 mins
Servings:
12
Yield:
12 ice cubes
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place 2 to 3 mint leaves into each cell of a heatproof ice cube tray. Fill the cells with the boiling water, then let stand for 10 minutes; remove the leaves if desired. Freeze the ice cube tray until solid.n

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Nutrition Facts

sodium 1.2mg. Full Nutrition
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