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Pumpkin Hummus, Caramelized Onion and Fontina Cheese Pizzas
Reviews:
October 13, 2009

This sure sounded good, but OMG! I couldn't find fontina, so used gouda and used whole wheat pitas instead of lavash. I also used prosciutto too, but bacon would be just as good. Oh - and if you are lazy like me, the apples are fine with the skin on. So yummy - and good for you too!