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Red, White and Blue Burgers
June 17, 2010

Very good burger - if you really want the ranch taste to come through, a good rule of thumb is a 1 oz. packet of dry ranch mix for every pound of hamburger. I did that and added the diced red onion along with the blue cheese. Once they came off the grill I melted some additional blue cheese over top because I just love the stuff! These were great on toasted sesame rolls.

  1. 40 Ratings

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