Ingredients15 m servings 280 cals
- Preheat oven to 350 degrees F (175 degrees C).
- Bake crust in preheated oven for 8 to 10 minutes, until lightly browned. Allow to cool.
- Spread ice cream into crust and serve immediately.
Per Serving: 280 calories; 14.7 g fat; 35.1 g carbohydrates; 3.6 g protein; 29 mg cholesterol; 223 mg sodium. Full nutrition
ReviewsRead all reviews 4
Whomever invented this one was a genius! My kids can't get enough of this Very Good Pie!!!!!!!!
Simple and good. Needed the full container (1.5 quarts) of ice cream. Used the recipe for 'Graham Cracker Crust I'. Fun to decorate with melted chocolate chips.