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Squash and Apple Bake
Reviews:
January 01, 2011

So easy to make ! I used Butternut Squash, and basic red apples (whichever red apple that was on sale at the market). A trick to easily peel a butternut, is to boil it (whole) in radily boiling water for 4 minutes, remove from water, let cool, and then the skin peels of easly with a potatoes peeler. Trick: The blanching softens the peel, and makes for easy peeling.

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