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My review
Super Orange Chicken
Jay
"Baked chicken with a zesty orange zing. Try serving over rice with a side of broccoli done the way you like it."
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Ingredients
1 h 5 m servings 434 calsOriginal recipe yields 4 servings
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, combine the orange juice, onion soup mix, poultry seasoning and cornstarch. Mix together well and set aside. Place chicken in a 9x13 inch baking dish. Pour sauce over chicken and cover with foil.
- Bake at 375 degrees F (190 degrees C) for 45 minutes, remove foil, and bake for 15 more minutes.
Nutrition Facts
Per Serving: 434 calories; 20.4 g fat; 28.7 g carbohydrates; 32.3 g protein; 139 mg cholesterol; 917 mg sodium. Full nutrition
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Reviews
Read all reviews 2231 Ratings
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Most helpful positive review
9/9/2010
I use boneless chicken breasts instead of legs and 6 oz. of Tropicana oj from the jug. I also use French onion soup mix in place of the regular onion mix. My extra twist...and you will want to a...
Most helpful critical review
7/17/2007
I liked the orange flavor but the onion soup mix made it way too salty. Next time I would cut it back to half a package and supplement with additional dried onions. Also, there is way too much...
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9/9/2010
I use boneless chicken breasts instead of legs and 6 oz. of Tropicana oj from the jug. I also use French onion soup mix in place of the regular onion mix. My extra twist...and you will want to a...
7/17/2007
I liked the orange flavor but the onion soup mix made it way too salty. Next time I would cut it back to half a package and supplement with additional dried onions. Also, there is way too much...
7/4/2008
This is a very tasty, easy recipe. I use 8 chicken thighs and serve with rice and frozen peas.
6/1/2008
This was a very simple recipe. I always like having a quick meal idea for those nights when we're on the go. I don't want to have to eat out! Next time I'll marinate the chicken.
4/3/2011
I needed to use up a bag of oranges, so I put them through the juicer to make this recipe. I put frozen mixed vegetables in the bottom of the pan and covered with the chicken and sauce, baked it...
3/24/2009
This recipe has potential.Probably should cut back on the orange concentrate.Maybe use half a packet of dry onion soup mix. But other than that it was somewhat delicious.
3/14/2005
Pretty good. I would cut down on the orange juice next time for my taste, but my husband liked it the way it was.
9/4/2011
This was one of the easiest meals I have made. My husband and I loved it, but not such a hit with my picky eating boys. Used Tropicana juice instead of concentrate and halved the onion soup. ...