Marinara Dipping Sauce

4.4
(33)

Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!

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Prep Time:
10 mins
Cook Time:
45 mins
Total Time:
55 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 tablespoon olive oil

  • 2 cloves garlic, chopped

  • 5 tomatoes, peeled and finely chopped

  • 1 teaspoon white sugar

  • ¼ cup water

  • 2 teaspoons chopped fresh basil

  • salt and pepper to taste

Directions

  1. In a large skillet, heat oil and saute garlic until light brown and softened. Be careful not to burn the garlic. Stir in tomatoes, sugar, water, basil, and salt and pepper.

  2. Bring contents of the pan to a boil. Cover and simmer on low heat for approximately 45 minutes, stirring occasionally. Serve warm.

Nutrition Facts (per serving)

64 Calories
4g Fat
8g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 64
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 3%
Sodium 8mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 2g 7%
Total Sugars 5g
Protein 2g
Vitamin C 20mg 101%
Calcium 19mg 1%
Iron 1mg 3%
Potassium 372mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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