Mini Ice Cream Sandwiches
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Ingredients35 m servings 146 cals
Original recipe yields 1 servings (1 serving)
- Top 2 cookies with 1 tablespoon sorbet (or frozen yogurt). Top with 2 more cookies. Freeze sandwiches for at least 30 minutes to firm up.
- Make Ahead Tip: Wrap and freeze for up to 1 week.
- By EatingWell.com. © Meredith Corporation. All rights reserved. Used with permission.
Per Serving: 146 calories; 4.7 g fat; 25 g carbohydrates; 1 g protein; 0 mg cholesterol; 73 mg sodium. Full nutrition