Rating: 4.5 stars 4.3
78 Ratings
  • 5 star values: 50
  • 4 star values: 15
  • 3 star values: 8
  • 2 star values: 0
  • 1 star values: 5

This will make you want to pick the strawberries yourself!

Recipe Summary

prep:
20 mins
additional:
25 mins
total:
45 mins
Servings:
8
Yield:
1 pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine sugar, gelatin, cornstarch, and salt in a medium saucepan. Stir in boiling water. Boil mixture for 3 minutes over high heat, stirring constantly. Cool completely.

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  • Arrange whole strawberries in pastry shell. Pour gelatin mixture over berries. Chill before serving. Top with whipped cream.

Nutrition Facts

428 calories; protein 2.7g; carbohydrates 45.3g; fat 27.4g; cholesterol 81.5mg; sodium 208.2mg. Full Nutrition
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