1. Home
2. Recipes
3. Desserts
4. Pies
5. No-Bake Pies
6. Peanut Butter Pie

• 

Charley's Low Sugar Peanut Butter Pie

1 made it  |  1 reviews   |  0 photos

Recipe by: Charley Gravley

"I recently went on a sugar free diet and adapted this recipe accordingly. A unique crust of shredded wheat crackers and pecans encloses a creamy combination of light cream cheese, peanut butter, and whipped topping."

Directions

{{model.addEditText}} Print

• Prep

  15 m

• Cook

  7 m

• Ready In

  2 h 17 m

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium-size bowl, mix together crushed crackers, pecans, and artificial sweetener. Cut in butter or margarine until mixture is crumbly. Press into a 9 inch pie pan.
3. Bake in preheated oven for 7 minutes. Remove and cool.
4. In a medium-size mixing bowl, combine cream cheese and peanut butter. Beat until fluffy, then fold in whipped topping. Pour mixture into cooled crust. Chill 2 to 3 hours before serving.

You might also like

Vegan Double Chocolate Peanut Butter Banana Cake

A delectable cake with just the right amount of sweetness!

Peanut Butter Balls IV

Peanut butter and chocolate in a bite-sized, no-bake ball.

Chewy Peanut Butter Brownies

Brownies for peanut butter lovers!

Get the magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Share

Explore more

Smooth and Creamy Peanut Butter Pie

Peanut Butter Pie 2000

EZ Peanut Butter Pie I

Peanut Butter Pie XIX

Peanut Butter Pie

50 recipes

Go Sugar Cookie Crazy

By: Allrecipes Staff

Get the magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 1

Rate and review

• 

• My review

• Edit review

Most helpful

Most positive

Least positive

Newest

• 

• Leah

  • 122
  • 85

4/12/2008

So, I made some changes to the recipe and the pie turned out ok... Taste is pretty good, but the crust didn't work so well (I didn't use enough butter). I added Splenda to the peanut butter mixt...

Read more

More Reviews