Egg Cream

4.1
(23)

This egg cream soda actually uses neither egg nor cream! This is an old NYC drink from back in the days of soda and milkshake shops. It always reminds me of Sunday mornings with my father.

3
3
Prep Time:
5 mins
Total Time:
5 mins
Servings:
1

Ingredients

  • ½ cup seltzer water

  • ½ cup milk

  • chocolate syrup, or to taste

Directions

  1. Pour seltzer into a glass. Pour in milk and stir in chocolate syrup until dissolved.

Tips

Pour seltzer in first, or it may bubble out of the glass.

Nutrition Facts (per serving)

114 Calories
3g Fat
18g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 114
% Daily Value *
Total Fat 3g 3%
Saturated Fat 2g 8%
Cholesterol 10mg 3%
Sodium 67mg 3%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 2%
Total Sugars 15g
Protein 4g
Vitamin C 0mg 2%
Calcium 149mg 11%
Iron 0mg 2%
Potassium 226mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love