Recipes Main Dishes Sandwich Recipes Quick Tomato Sandwich 4.3 (50) 39 Reviews 8 Photos A simple tomato sandwich recipe that is a breeze to prepare. Recipe by Elaine Lau Updated on July 5, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 8 8 8 8 Prep Time: 5 mins Total Time: 5 mins Servings: 2 Jump to Nutrition Facts Ingredients 2 tablespoons ketchup 1 tablespoon mayonnaise ⅛ teaspoon salt ⅛ teaspoon hot pepper sauce 4 slices whole wheat bread 2 leaves lettuce 1 tomato, sliced Directions Combine ketchup, mayonnaise, salt, and hot pepper sauce in a bowl; mix well. Toast bread in the toaster. Spread ketchup mixture on all 4 slices of toast. Arrange lettuce leaves on a piece of toast, then top with 3 to 4 tomato slices. Cover with another piece of toast. Repeat this step to make second sandwich. I Made It Print Nutrition Facts (per serving) 207 Calories 8g Fat 31g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 207 % Daily Value * Total Fat 8g 10% Saturated Fat 1g 7% Cholesterol 3mg 1% Sodium 628mg 27% Total Carbohydrate 31g 11% Dietary Fiber 4g 13% Total Sugars 5g Protein 5g Vitamin C 12mg 60% Calcium 35mg 3% Iron 2mg 10% Potassium 312mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved