Bread Machine Sugar-Free Bread

3.8
(15)

Whole wheat bread with no added sugar, low salt and low fat too!

2
2
Prep Time:
15 mins
Cook Time:
1 hrs
Total Time:
1 hrs 15 mins
Servings:
15
Yield:
1 - 1 1/2 pound loaf

Ingredients

  • 1 (.25 ounce) package active dry yeast

  • 1 cup skim milk, luke warm

  • 2 tablespoons warm water (110 degrees F/45 degrees C)

  • ½ teaspoon salt

  • 2 cups all-purpose flour

  • 1 ¼ cups whole wheat flour

  • 1 tablespoon olive oil

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select lightest setting; press Start.

Nutrition Facts (per serving)

110 Calories
1g Fat
21g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 15
Calories 110
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 1%
Cholesterol 0mg 0%
Sodium 86mg 4%
Total Carbohydrate 21g 8%
Dietary Fiber 2g 6%
Total Sugars 1g
Protein 4g
Calcium 27mg 2%
Iron 1mg 7%
Potassium 93mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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