Bread Machine Sugar-Free Bread

Name: Bread Machine Sugar-Free Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 (.25 ounce) package active dry yeast; 1 cup skim milk, luke warm; 2 tablespoons warm water (110 degrees F/45 degrees C); 0.5 teaspoon salt; 2 cups all-purpose flour; 1.25 cups whole wheat flour; 1 tablespoon olive oil

3.8

(15)

13 Reviews

Whole wheat bread with no added sugar, low salt and low fat too!

Recipe by Georgia

2

Prep Time:

15 mins

Cook Time:

1 hrs

Total Time:

1 hrs 15 mins

Servings:

15

Yield:

1 - 1 1/2 pound loaf

Jump to Nutrition Facts

Ingredients

1 (.25 ounce) package active dry yeast
1 cup skim milk, luke warm
2 tablespoons warm water (110 degrees F/45 degrees C)
½ teaspoon salt
2 cups all-purpose flour
1 ¼ cups whole wheat flour
1 tablespoon olive oil

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select lightest setting; press Start.

Nutrition Facts (per serving)

110	Calories
1g	Fat
21g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 110
% Daily Value *
Total Fat 1g	2%
Saturated Fat 0g	1%
Cholesterol 0mg	0%
Sodium 86mg	4%
Total Carbohydrate 21g	8%
Dietary Fiber 2g	6%
Total Sugars 1g
Protein 4g
Calcium 27mg	2%
Iron 1mg	7%
Potassium 93mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.