Firecracker Grilled Alaska Salmon
These are salmon fillets in a tasty, tangy sauce with a little heat! Serve with rice and a simple stir-fry of baby corn, shiitake mushrooms and snow peas.
Original recipe yields 8 servings
307 calories; protein 23.3g; carbohydrates 4.6g; fat 21.5g; cholesterol 62.9mg; sodium 649.3mg. Full Nutrition