Rating: 4.5 stars
372 Ratings
  • 5 star values: 255
  • 4 star values: 87
  • 3 star values: 20
  • 2 star values: 5
  • 1 star values: 5

These have become favorites of almost everyone who has tried them.

Recipe Summary

cook:
15 mins
total:
25 mins
prep:
10 mins
Servings:
10
Yield:
10 to 12 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 275 degrees F (135 degrees C). Line a cookie sheet with wax paper. Spray the wax paper with cooking spray.

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  • Beat egg white until stiff. Add brown sugar and vanilla. Stir until smooth. Mix in pecans and stir until coated. Pour the nuts onto the prepared cookie sheet.

  • Bake until browned, approximately 10 to 15 minutes.

Nutrition Facts

342 calories; protein 4.3g; carbohydrates 16.8g; fat 31.1g; sodium 8.6mg. Full Nutrition
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