Candy Coated Pecans

Name: Candy Coated Pecans
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 egg white; 0.5 cup packed brown sugar; 1 dash vanilla extract; 4 cups pecans

4.6

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These have become favorites of almost everyone who has tried them.

Recipe by AUMECHE96

Updated on August 8, 2022

11

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

10

Yield:

10 to 12 servings

Jump to Nutrition Facts

Ingredients

1 egg white
½ cup packed brown sugar
1 dash vanilla extract
4 cups pecans

Directions

Preheat oven to 275 degrees F (135 degrees C). Line a cookie sheet with wax paper. Spray the wax paper with cooking spray.
Beat egg white until stiff. Add brown sugar and vanilla. Stir until smooth. Mix in pecans and stir until coated. Pour the nuts onto the prepared cookie sheet.
Bake until browned, approximately 10 to 15 minutes.

Nutrition Facts (per serving)

342	Calories
31g	Fat
17g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 342
% Daily Value *
Total Fat 31g	40%
Saturated Fat 3g	14%
Sodium 9mg	0%
Total Carbohydrate 17g	6%
Dietary Fiber 4g	15%
Total Sugars 12g
Protein 4g
Vitamin C 1mg	3%
Calcium 40mg	3%
Iron 1mg	7%
Potassium 197mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.