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Ingredients20 m servings 692 cals
Original recipe yields 4 servings (4 mugs)
- In a large microwave-safe bowl, melt margarine or butter and marshmallows in a microwave set on HIGH for 2 minutes, stirring after 1 minute. Stir until mixture is smooth.
- Add KELLOGG'S* RICE KRISPIES* cereal and red food colouring, stirring until well coated. Allow cereal mixture to cool slightly. With buttered hands, shape cereal mixture into mugs, reserving small portions of cereal mixture for handles. Attach handle to mug with frosting. Add chocolate syrup for 'coffee' colour. Decorate as desired.
- In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.
- *© 2008, Trademark of Kellogg Company used under licence by Kellogg Canada Inc.
Per Serving: 692 calories; 16.3 g fat; 136.2 g carbohydrates; 4.6 g protein; 0 mg cholesterol; 651 mg sodium. Full nutrition
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