Easy Chicken Breast

Name: Easy Chicken Breast
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 4 skinless, boneless chicken breast halves; 2 (10.75 ounce) cans condensed cream of celery soup; 1 cup sour cream; 0.33333334326744 cup white wine

4.1

(101)

88 Reviews

5 Photos

This recipe has about a 5 minute prep time, and it tastes great. Chicken breasts in a creamy sauce with some white wine! It also freezes well. Serve over rice with hot bread.

Recipe by bdld

Updated on July 14, 2022

5

Prep Time:

15 mins

Cook Time:

1 hrs

Total Time:

1 hrs 15 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

4 skinless, boneless chicken breast halves
2 (10.75 ounce) cans condensed cream of celery soup
1 cup sour cream
⅓ cup white wine

Directions

Preheat oven to 350 degrees F (175 degrees C).
Place chicken breasts in a lightly greased 9x13 inch baking dish. In a medium bowl, combine the soups, sour cream and white wine. Mix well and pour over the chicken. Cover with foil.
Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts (per serving)

380	Calories
20g	Fat
14g	Carbs
31g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 380
% Daily Value *
Total Fat 20g	26%
Saturated Fat 10g	48%
Cholesterol 111mg	37%
Sodium 1264mg	55%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	3%
Total Sugars 2g
Protein 31g
Vitamin C 2mg	11%
Calcium 130mg	10%
Iron 2mg	9%
Potassium 548mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.