Seared Ahi Tuna with Watercress, Chile, and Ginger Salad
This Thai influenced tuna steak with a light and aromatic salad is ideal for summer.
Recipe Summary test
Original recipe yields 2 servings
565 calories; protein 58.4g; carbohydrates 17g; fat 29.9g; cholesterol 102.4mg; sodium 889.5mg. Full Nutrition